Monthly Archives

April 2016

My Recipes
Beef with Peas and Harissa

This hearty recipe is the perfect comfort food. Serve it with crusty rustic bread and harissa.

April 5, 2016

Anthony Gabriele

Food and wine lover, music aficionado and art enthusiast Anthony Gabriele has a diverse background in legal sales and client relations working at such companies as Lockton Insurance Brokers, Aderant, and Osurv. A native of Los Angeles and graduate of UCLA, he is a long-time resident of Encino and spends most of his free time exploring new restaurant, cooking, mixing cocktails, and playing tennis.

April 2016

Beef with Peas and Harissa

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