This vinaigrette can be used with any salad combination. I like to use this with frisee and butter lettuce. Sprinkle some Parmesan on top for added flavor!
This salmon recipe is simple, healthy, and delicious. You can use the salmon as a dip for parties, or make it into an amazing sandwich! In the picture they are served on endives, but I like to serve them on toasted bread, topped with a little cream cheese, dill, and avocado. The original salmon recipe was created by Eric Ripert.
This desert was my favorite growing up. It’s perfect with an espresso or your favorite cup of tea. You can also use any of your favorite berries and create your own design.
This crispy cauliflower recipe is something I created and is very easy and delicious. It will no doubt be a winner at your next dinner party.